Cacao tea

Cacao tea. Rich in taste, soothing to the senses

A real treat for the senses is a cup of hot cocao, especially in the cold season. A great alternative is our cocao tea.
Made from cocao kernel and cocao shells.
Our cocao tea is made from cocao kernel of cocao bean and cacao bean husk. The cacao bean husk has long been disdained as a waste product and has now been discovered as the basis for aromatic, delicious chocolate-tasting tea. The cocao peel, in contrast to the bean itself, contains hardly any calories and no xanthine, to which it has been dehydrated. In addition, the ingredients of the cocao bean shell to have a positive effect on the autonomic nervous system, the kidneys, the bladder and the pancreas.