Fine, overshadowed green tea - rarity from Japan. JAPAN KUKICHA KAEDE ORGANIC BIO
Mild and low caffeine.
Kukicha is not only made from leaves, but also from stems. This means it has a low caffeine content and is also suitable for enjoying in the evening. Only parts of the fine Gyokuro are used in our Kukicha Kaede. Its typical characteristics are its light, golden-green coloured cup and its mild aroma that contains no hint of bitterness.
Aroma
Mildly
Properties
ORGANIC Tea. DE-ÖKO-007
Preparation
Infuse for 2 minutes
Tea amount 12 g/l
Water temperature 70 °C
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