Long Pepper Organic

Spices.
Long Pepper ORGANIC

Origin: Indonesia

Warm, complex spiciness.

Aromatic and spicier than regular black pepper, it brings a warm, complex heat to sauces, meats, and spice blends. "Organic Long Pepper" is ideal for seasoning meat and fish dishes, as well as sauces, marinades, soups, stews, and curries. For a slow-release flavor, use the whole stalks in soups, sauces, and braised dishes. "Organic Long Pepper" is also excellent for sweet applications and desserts, for example, with chocolate, in cocktails, fruit salads, and sorbets.

Ingredients: 
Long Pepper*.
* Certified organic